Burratina
€ 14.00
Tomato sauce, fior di latte mozzarella cheese , Ferrarini prosciutto , arugula , burrata cheese coming out ,cherry tomatoes and parmesan cheese flakes
BIANCANEVE
€ 6.50
Mozzarella fior di latte , EVO oil
BUFALA
€ 10.00
tomato sauce, buffalo mozzarella, basil, EVO oil
VEGETARIAN
€ 9.00
tomato sauce, fior di latte mozzarella cheese , eggplant, zucchini, peppers, fresh champignon mushrooms
CAPRICCIOSA
€ 11.00
tomato sauce, fior di latte mozzarella , fresh champignon mushrooms , Ferrarini cooked ham served on the outlet , Ferrarini Napoli salami , olives , artichoke hearts on the outlet
DIAVOLA 2.0
€ 10.00
tomato sauce , fior di latte mozzarella , Ferrarini spicy salami , nduja Calabra , crispy onion and spicy honey
ZOLA AND SPECK
€ 12.00
fior di latte mozzarella , fresh champignon mushrooms , speck out , walnuts , EVO oil , basil
TUBURON BEACH
€ 18.00
Pizza bread , arugula , smoked swordfish , smoked salmon , smoked tuna ( all outgoing ) , EVO oil , sliced lemon
SCOGLIO
€ 15.00
seafood sauce , mozzarella fior di latte , Messina mussels , shrimp , squid , garlic
GREEK
€ 10.00
fior di latte mozzarella , tuna, stracchino, arugula, and sliced lemon
ITALY
€ 10.00
tomato sauce, fior di latte mozzarella , arugula , cherry, parmesan flakes, basil, EVO oil
CATALEYA
€ 18.00
fior di latte mozzarella , truffle cream , Porcini mushrooms , red shrimp IV ( No. 4 PZ) from Mazara del vallo , EVO oil , basil
MARGHERITA
€ 7.00
Tomato sauce , fior di latte mozzarella , basil , EVO oil
BAKED CALZONE
€ 10.00
Tomato sauce, fior di latte mozzarella, Ferrarini cooked ham , fresh champignon mushrooms
LA JOSEPH
€ 12.00
fior di latte mozzarella , crispy guanciale , baked potatoes, nduja , smoked provola cheese
LA BELLA NAPOLI
€ 9.00
tomato sauce , Cantabrian anchovies , cherry tomatoes , oregano , garlic oil , olives , basil
PARMIGIANA
€ 12.00
Tomato sauce, fior di latte mozzarella , fried eggplant , basil , Ferrarini cooked ham coming out , Parmigiano reggiano flakes , EVO oil
PATAPIZZA*
€ 9.00
tomato sauce , fior di latte mozzarella , French fries on the way out
FOUR CHEESE
€ 10.00
fior di latte mozzarella , gorgonzola cheese, parmesan shavings , smoked provolone cheese
FOUR TASTES
€ 12.00
tomato sauce, fior di latte mozzarella, Ferrarini cooked ham served on the way out , fresh champignon mushrooms , artichoke hearts on the way out , olives
RIANATA
€ 8.00
tomato sauce, anchovies, onion, pecorino cheese, oregano, EVO oil
VALTELLINA
€ 12.00
tomato sauce, fior di latte mozzarella cheese , bresaola, arugula, cherry tomatoes , stracciatella cheese
COOKED AND MUSHROOMS
€ 10.00
tomato sauce , fior di latte mozzarella cheese ,fresh champignon mushrooms, Ferrarini cooked ham coming out
O SOLE MIO
€ 13.00
yellow cherry cream , fior di latte mozzarella , sausage, fried eggplant , burrata cheese on the way out , mixed grits ( pistachios, almonds , walnuts )
BEACH
€ 15.00
Tomatoes , fior di latte mozzarella , fried eggplant , smoked swordfish out , pistachio pesto , stracciatella , almond grits
CRISPY BACON
€ 12.00
fior di latte mozzarella , sausage , crispy bacon , French fries coming out , cheddar
THE 4 CASTLES
€ 13.00
fior di latte mozzarella , Mortadella 4 Castelli on the way out , pistachio pesto , burrata , pistachio grits
ZUCCHINI AND SHRIMP
€ 12.00
fior di latte mozzarella , fried zucchini , shrimp , pistachio pesto coming out , atturrata crumb
PORKIS BEACH
€ 13.00
fior di latte mozzarella , porchetta Norcineria Toscana , baked potatoes , smoked provolone cheese
pizza bread
€ 4.00
pizza dough , EVO oil , oregano , salt
ADDITIONAL CONDIMENTS
€ 2.50
Boiled ham, frankfurter, artichokes, mushrooms, cherry tomato
Mozzarella di Bufala, French fries coming out, Bresaola
€ 2.50
Salmon, shrimp, sausage, tuna
€ 2.50
FINA CELLARS
KIKE' € 25.00
Variety : Traminer Aromatico, Sauvignon Blanc
Production area: Sicilia OccidentaLe
Alcohol content: 13% vol.
TAIF € 25.00
Variety: Zibibbo
Alcohol content: 13.50
MAKISE' - FRIZZANTE WINE € 25.00
Careful fermentation in an autoclave at low temperature gives this wine a particular vivacity and freshness.
LA STANZA DEL RE' € 40.00
Chardonnay
AZIENDA AGRICOLA MILAZZO
Maria Costanza € 35.00
Variety: Chardonnay, Inzolia
Alcoholic strength: 13.0%
BIANCO DI NERA € 25.00
light straw yellow color with copper highlights, the nose is elegant and fruity on notes of citrus fruits such as orange, lemon, limoncello and grapefruit.
Varieties :Cataratto - Pinot
Alcohol content: 12 %.
TERRA DELLA BARONIA € 23.00
Variety :Catarratto Lucido
ALCOHOL:13 % vol
NATURE SPUMANTE METODO CLASSICO - BRUT - CANTINE MILAZZO € 70.00
Milazzo NATURE is a Blanc de Blanc from Milazzo Chardonnay grapes where to find the perfect synthesis between the best expressiveness of Chardonnay grapes and the combination of terroir and Mediterranean climate.
MILAZZO CLASSICO METHOD BRUT € 45.00
Inzolia dominant and Chardonnay
Vignavella € 35.00
RESERVE V38AG ( MILAZZO) 1.5L € 200.00
CLASSIC METHOD - BRUT
Maria Costanza Bianco BIO D.O.P. RISERVA 2018 - Az. Agr. Milazzo € 60.00
Derived from the careful processing of Inzolia and Chardonnay grapes, flanked by 10% Viognier and 5% Sauvignon Blanc, we are faced with a Riserva that although in name draws inspiration from Maria Costanza Bianco, is the result of original path.
Bright straw yellow in color, it is capable of perfectly accompanying a wide variety of fish dishes, cheeses and cured meats, vegetables or light meats.
DUCA DI SALA PARUTA - FLORIO
Etna Bianco DOC "Lavico" 2022 - Duca di Salaparuta € 35.00
Bright straw yellow; fruity notes of peach and melon stand out on the nose, flanked by iodine and white pepper touches. In the mouth it is fresh, savory, balanced, with good persistence.
Terre Siciliane Bianco IGT "Suòlo 3" 2021 - Duca di Salaparuta € 35.00
Straw yellow to the eye, crossed by more greenish reflections. Complex and elegant nose, where typical varietal notes alternate with floral hints of jasmine and more spicy sensations, in which touches of pink pepper and vanilla emerge. It enters the mouth with a broad and fresh sip, consistent, on a taste level, with the notes already perceived on the nose. It closes with a persistent finish.
Terre Siciliane Bianco IGT "Suòlo 5" 2020 - Duca di Salaparuta € 35.00
To the eye it has a clear straw color, enriched by slightly more greenish notes. Fine and intense the nose, where notes of orange blossom alternate with more fruity and citrusy hints. It enters the mouth with a savory and fresh sip, decidedly long on the finish.
Terre Siciliane Rosso IGT "Suòlo 7" 2020 - Duca di Salaparuta € 35.00
Intense ruby red, crossed by nuances that turn more towards violet. Blackberry, blueberry and raspberry jam are confirmed with intensity on the nose, where touches of vanilla and noble spices are then perceived. The palate is well structured, balanced, characterized by soft and velvety tannins. It closes with a finish of excellent persistence.
White Wine "Florio" - Florio € 35.00
Golden. The nose is broad and decidedly intense; hints of orange blossom and jasmine stand out. On the palate it is vibrant, energetic, savory.
BAGLIO REALE
La Pura Grillo 13 % € 25.00
Brilliant straw yellow in color, "La Pura" offers a fragrant bouquet on the nose with notes of white-fleshed fruit, where hints of citrus and Mediterranean scrub blend. The palate is fresh and elegant with a pleasant mineral finish and surprising longevity.
Alcohol: 13%.
Lode Grillo 12.50% € 22.00
75 Cl.
Verieta' Grillo 12.5%
He'Gadis Zibibbo IGP € 25.00
75 CL.
Variety: Zibibbo
Alcohol: 13.5%
CANTINE PELLEGRINO
Lucimare Spumante Brut Terre Siciliane Igt € 28.00
COLOR: Straw yellow, with a very fine and persistent perlage. AROMA: The nose expresses notes of clear floral and fruity matrix that introduce a dry, balanced and savory taste. FLAVOUR: of extreme finesse and elegance, the sip is fresh and delicately savory.
CARUSO & MININI
Metodo Classico Catarratto Brut € 40.00
Limited edition (between 6,000 and 12,000 bts) for a classic method of great finesse, a symbol of Caruso & Minini's ‘artisanal knowledge’. A pure Catarratto, Arya comes from a selection of vineyards particularly suited to the production of sparkling base grapes. After manual harvesting in the first ten days of August, it is fermented in temperature-controlled stainless steel, aged sur lie until frothing, and finally re-fermented in the bottle.
A bubbly with “silk” perlage, characterized by a pleasant aromatic bouquet based on citrus and fragrances of brioche bread. Creamy on the sip, beautifully structured and with a marked acidity on the finish.
Bibbo Zibibbo € 25.00
Shining in its own light is Caruso & Minini's “Bibbo,” characterized by a sweet and enveloping bouquet. Zibibbo is an aromatic grape variety deeply linked to Sicily; its natural beauty manifests itself from the moment of harvest, between August and September, carried out with scrupulous care. Cryomaceration of the destemmed grapes takes place in stainless steel winemakers at a controlled temperature of 4°C for 12-24 hours. This is followed by fermentation, aging for 3 months in stainless steel and then for 2 months in bottle. An intense and elegant white, an ally of aperitifs and vegetarian palates, for an unparalleled taste experience.
Catalù Catarratto € 25.00
Straw-yellow in color tending to golden like the mustard flowers drawn on the label, Caruso & Minini's Catalù Catarratto expresses a bursting mix of fruit and flower scents on the nose that helps enhance its freshness and elegance.
Sea breezes blowing from the sea to the vines make it full, mineral, slightly savory. After a manual harvest during the first decade of September, the grapes are cryomacerated in stainless steel fermenters for full extraction of polyphenolic substances; the resulting product ages in steel, before bottling. An identity white, matchable with the whole meal, capable of encapsulating the essence of a winemaking history under the banner of love for the vineyard and the Salemi territory.
CHAMPAGNE
Champagne Brut 'Black Label' Lanson € 85.00
Lanson's Black Label Champagne is a Brut with a strong personality, christened with an English name in 1937 as a tribute to the British Royal Family, for whom the Maison was a supplier. In the glass it reveals an intense straw yellow and a fine, creamy perlage. With aging of about 36 months in the bottle, it develops a fruity bouquet of green apple, with toasted and brioche notes. The sip is creamy and fruity, with a pleasant mineral persistence
COLOMBA BIANCA
Colomba Bianca Lavì spumante Grillo € 22.00
An Extra Dry sparkling wine, produced from Grillo grapes in perfect symbiosis with the territory from which it originates. Among Colomba Bianca's flagship labels, this cuvée is made purely from grapes harvested by hand and sparkling according to the Charmat method. Savory, balanced, the Lavì Grillo is characterized by a fine, persistent perlage. The intense floral notes and broad aromatic range make it suitable for jovial and festive occasions.
GLUTEN-CONTAINING CEREALS - GLUTEN FREE
Wheat, rye, barley, oats, spelt, kamut or their hybridized strains and derived products. Except wheat-based glucose syrups, barley-based
NUTS
Almonds, hazelnuts, walnuts, pistachios,. Except for nuts used in the manufacture of alcoholic spirits, including ethyl alcohol of agricultural origin
PEANUTS
and peanut products
SOYBEANS
and soybean products except: refined soybean oil and fat; vegetable oils derived from phytosterols
SESAME SEEDS
and sesame products
CELERY
and products made from celery
LUPIN
and products made from lupins
MILK
and milk products. This includes milk from cattle, goats, sheep and any type derived from them.
MUSTARD
and mustard products
EGGS
and egg products , including eggs of all species of oviparous animals.
SULPHUR DIOXIDE
and sulfites in concentrations greater than 10 mg/kg or 10 mg/l
CRUSTACEANS
and crustacean products.
MOLLUSCS
and shellfish products.